EATING IN CHICAGO AT QUARTINO

POLENTA FRIES WITH ROASTED RED PEPPER SAUCE

EGGPLANT PARM

ONE OF OUR VERY FAVORITE SPOTS TO EAT IN CHICAGO IS AT QUARTINO. THIS IS AN AUTHENTIC ITALIAN RESTAURANT THAT IS OLD FASHIONED AND VERY QUAINT. IT HAS OUTDOOR BISTRO TABLES AND A NEW YORK ITALIAN STYLE DECOR INSIDE. THEY OFFER SMALL PLATES AND EVERYONE SHARES.
WE ALWAYS START WITH AN OLIVE AND CHEESE SAMPLER OR SOME POLENTA FRIES.

THEN HOMEMADE PASTA, PIZZA, SALAD, CAPRESE, AND OF COURSE EGGPLANT PARMESAN.

COFFEE, ESPRESSO, AND ITALIAN SORBET CHOCOLATE, LEMON OR RASPBERRY.

CHECK IT OUT NEXT TIME YOUR IN THE WINDY CITY. ON NORTH STATE ST. WE NEVER GO TO CHICAGO WITHOUT STOPPING BY FOR LUNCH OR DINNER.
www.quartinochicago.com